Papain Enzyme Powder
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Minimum Order Quantity: 5 Kilogram
Product Details :
Form Powder
Pack Type Fiber/HDPE Drum
Pack Size 25 kg
Physical Appearance Off white to cream colored powder with characteristics odor
Solubility Soluble in water
Activity NLT 4.5 ml of NaOH consumed in Photeolytic assay
Loss On Drying Less than 7% w/w
Other Details :
- It is naturally occurring enzyme obtained from latex of papaya fruit.
- It is proteolytic enzyme.
- It has ability to hydrolyse large protein into smaller peptide and amino acid.
- Papain is substrate specific with ability to hydrolyze into small peptide.
Therapeutic Properties :
- Papain is used as a effective digestive aid.
- Papain is in pathological condition in which the concentration of bile acid in upper intestine is low.
- It also helps in hepatic or extra hepatic cholestasis.
- Papain is more active when it is administrated in acid solution.
Papain is available in two grade based on the activity :
- Papain IP
- Papain USP
Storage Stability :
- For maximum stable activity, it should be stored at cool and dry place.
- Papain is stable for 3 years from the date of manufacturing.
Microbial Analysis :
- E. Coli Nil in 1 gm
- Salmonella Nil in 10 gm
- Total viable aerobic count <1000 counts/gm